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Platter of gluten free tortelloni

Gluten Free Four Cheese Tortelloni (Taste Republic)

A fast, tasty and gluten free pasta dish!
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Prep Time 7 minutes
Cook Time 3 minutes
Total Time 10 minutes
Course: Main Course
Cuisine: Italian
Calories: 355
Ingredients Method

Ingredients
  

  • 12 ounces Taste Republic Gluten Free Cheese Tortelloni
  • 2 tbsp Extra Virgin Olive Oil
  • 3 tbsp Grated Parmesan Cheese

Method
 

  1. Bring three quarts of water to a boil
  2. Add the pasta to the boiling water
  3. Cover and boil for three minutes
  4. Drain the tortelloni
  5. Toss with Olive Oil and top with grated cheese.
  6. Serve and enjoy!