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Picanha Top Sirloin Cap Roast Costco
David

Costco Picanha Recipe

A whole Top Sirloin Cap Roast (Picanha) from Costco is trimmed, seasoned and cooked to Medium Rare.
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Prep Time 1 hour
Cook Time 1 hour
Total Time 2 hours
Course: Main Course
Cuisine: American
Calories: 254
Ingredients Equipment Method

Ingredients
  

  • 4 lbs Picanha Roast Also called a Top Sirloin Cap at Costco
  • 3 tbsp Salt
  • 3 tbsp Black Pepper

Equipment

  • Pellet Grill

Method
 

  1. Trim the picanha to remove the silverskin.
  2. Season with salt and pepper.
  3. Allow the seasoned roast to sit at room temperature for one hour.
  4. Set your pellet grill to 250F using hickory pellets.
  5. Smoke the picanha for one hour or until an internal temperature of 130F is reached.
  6. Remove from the grill, allow to rest for 20 minutes and then slice against the grain.